Mini Lemon Doughnuts

June 20, 2012

When I was younger my mom would frequently make lemon bars, but the tart taste and gel-like texture never appealed to me. Since then I have rarely sampled or baked lemon flavored desserts, regardless of how delicious they may appear. Perhaps it was because it contained the word doughnut, but when I came across this recipe, it prompted me to give lemon infused sweets another wholehearted try. The taste hinted at more sugar than bitterness, and it may have just converted me to lemon confections forever.